1: 梅餡ペーストと求肥餅 Sweet bean paste with Japanese plum flavor and Gyuhi
2: 栗鹿の子とミルク餡 Sweet bean paste with milk flavor and Kuri-kanoko
3: ベリー餡の練り切Nerikiri of Sweet bean paste with berry flavor
4:うぐいす餡の最中Uguisu-an Monaka
5:薄皮のどらやき Dorayaki using thin cake
6:寒天とずんだ羊羹のカステラAgar, yokan( made of mashed boiled green soybeans ) in castella cake
7:ゼリーと白餡の羊羹 Jelly with mint flavor, and yokan made of White bean jam (kidney beans or white azuki)
8:レモンのきんとん製 Kinton-sei with lemon flavor
9:抹茶とパンプキンの餡とチョコチップ Bean jam with pumpkin and matcha flavor is sprinkled chocolate chip.
Wagashi - Traditional Japanese Sweets (imaginary)
架空和菓子- 9種盛り
2021 ©︎Kotaro Chiba
1: 梅餡ペーストと求肥餅 Sweet bean paste with Japanese plum flavor and Gyuhi
Gyuhi is one of the materials of Japanese confectionery and a kind of rice cake made by kneading. a confection of a gummy consistency
2: 栗鹿の子とミルク餡 Sweet bean paste with milk flavor and Kuri-kanoko
Kuri-kanoko is a sweet Japanese rice cake made of sweet-boiled beans and chestnuts.
3: ベリー餡の練り切Nerikiri of Sweet bean paste with berry flavor
Nerikiri (literally, made by kneading) is a Japanese type of unbaked cake that is made by mixing and kneading its ingredients, which are white bean jam, gyuhi (a kind of rice cake made from refined rice flour or glutinous rice flour with sugar and starch syrup) and Chinese yam.
4:うぐいす餡の最中Uguisu-an Monaka
Monaka is made of bean jam sandwiched by the thin crisp, Uguisu-an is a green smooth bean jam made by crushing boiled green peas and sweetening with sugar or honey.
5:薄皮のどらやき Dorayaki using thin cake
Dorayaki is like a pancake with sweet bean paste in it.
6:寒天とずんだ羊羹のカステラAgar, yokan( made of mashed boiled green soybeans ) in castella cake
Yokan, in general, is a Japanese confection that is made by jellifying bean jam, mainly made from adzuki beans, with Japan agar.
7:ゼリーと白餡の羊羹 Jelly with mint flavor, and yokan made of White bean jam (kidney beans or white azuki)
8:レモンのきんとん製 Kinton-sei with lemon flavor
Kinton-sei is a confectionery made by wrapping bean paste in kuri-kinton or Gyuhi, and then squeezing it with a net to make a rag-shaped bean jam.
9:抹茶とパンプキンの餡とチョコチップ Bean jam with pumpkin and matcha flavor is sprinkled chocolate chip.
